Les Saveurs du Liban

After 2 weeks in Switzerland, we were looking for something different than Swiss, French, and Italian. This Lebanese restaurant hit the spot! We made a reservation online, same day. We had a delish dinner, with lots of fresh veggies and meats, exactly what we were craving. Our server was helpful, kind, and eager to answer our questions about the menu.

Absolutely lovely contemporary ambiance . The service was impeccable. Friendly staff. The food was very tasty with classy presentation. My friend invited me for lunch and I was keen to be next to invite someone else there for a good experience

One quick thing before my review - review your bill! Make sure you get charged for what you ordered, it happened with us but hey these things happen! As an Armenian who has grown up on a Mediterranean diet, I’ve developed a deep appreciation for the rich and flavorful cuisine of the region. During my recent visit to Genève, I had the pleasure of discovering a true gem among Lebanese restaurants that left an indelible mark on my taste buds. Upon stepping into this restaurant, I was immediately captivated by the warm ambiance and inviting aromas wafting through the air. Little did I know that the culinary experience that awaited me would be nothing short of extraordinary. Let’s start with the rice—oh, that rice! I’ve never tasted such fluffy, soft, and perfectly cooked rice before. Each grain danced delicately on my tongue, releasing a burst of subtle flavors that complemented every dish on the table. It was truly a testament to the skill and craftsmanship of the chefs. Now, let’s talk about the star of the show—their mix of onions and sumac. It was a divine creation, so harmoniously balanced that we couldn’t resist ordering a larger bowl to savor its exquisite combination. The tangy sumac and the sweet caramelized onions formed a marriage of flavors that elevated every bite. It was the ultimate accompaniment, adding a delightful zing to the meal. The vegetarian sampler was a true revelation. Bursting with vibrant colors and tantalizing aromas, it showcased the richness and versatility of Middle Eastern cuisine. Among the various delicacies, the eggplant stole the spotlight. Its velvety texture, smoky undertones, and enticing blend of spices made it an absolute delight to savor. Each bite transported me to the sun-soaked lands of the Mediterranean. If you find yourself in Genève, craving Middle Eastern flavors that will transport you to culinary paradise, this Lebanese restaurant is an absolute must-visit. From the impeccable rice to the unforgettable onion and sumac mix, and the mouthwatering vegetarian sampler, every dish is a testament to their dedication to culinary excellence. Prepare to embark on a gastronomic journey that will leave you craving for more. Trust me when I say that this restaurant has mastered the art of Mediterranean cuisine and will undoubtedly become your go-to destination for an authentic and unforgettable dining experience. Don’t miss out—make it a priority to indulge in these Middle Eastern delights when visiting Genève. Your taste buds will thank you.

Absolutely amazing place with delicious food! The service was brilliant, very friendly and relaxed atmosphere, food beautifully presented and the taste I will remember for a long time. I think I would travel to Geneva again only to visit Les Saveurs du Liban! Thank you for an amazing experience of Lebanese food!

A good restaurant specializing in Lebanese cuisine. The food is homemade and the dishes are excellent. The welcome is warm. The bill is reasonable.

Wonderful atmosphere and delicious food. Our server was very helpful with selection of an array of hot and cold mezze and entrees. The hummus was so good we finished it immediately and needed more. And we were able to take home the few leftovers.